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Wheatgrass Research Article Summaries and Citations

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0079. Ice should not be used for soft tissue injuries

Dr Wheatgrass Info | Saturday, October 04, 2014

0099. Wheat buds inhibit cancer cell growth

A class of DNA-binding peptides from wheat bud causes growth inhibition, G2 cell cycle arrest and apoptosis induction in HeLa cells
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Dr Wheatgrass Info | Tuesday, August 26, 2014

0098. Wheatgrass may protect against development of dementia

Neuroprotective effects of Triticum aestivum L. against β-amyloid-induced cell death and memory impairments Continue reading
Dr Wheatgrass Info | Tuesday, August 26, 2014

0117. Wheatgrass positively influences immune modulation

The Immunologically Active Oligosaccharides Isolated from Wheatgrass Modulate Monocytes via Toll-like Receptor-2 Signaling
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Dr Wheatgrass Info | Tuesday, August 26, 2014

0019. Wheatgrass extract induces fetal hemoglobin in vitro

Thalassemia: Wheatgrass Shows Promise As An Effective Inducer Of Fetal Hemoglobin Continue reading

Dr Wheatgrass Info | Monday, December 23, 2013

0082. Immunologic and Biochemical Effects of the Fermented Wheat Germ Extract

Immunologic and Biochemical Effects of the Fermented Wheat Germ Extract Avemar

Illmer, C., Madlener, S., Horvath, Z., Saiko, P., Losert, A., Herbacek, I., Grusch, M., Krupitza, G., Fritzer-Szekeres,M., Szekeres,T. Experimental Biology and Medicine 2005, 230:144-149.

Background: This paper describes a number of different laboratory tests that were used to try to explain the positive effects seen in patients with colon cancer in previous clinical studies.  The studies found that Avemar, a fermented Wheat Germ extract, uses a number of different means to produce these positive effects.  One way Avemar improves the survival of colon cancer patients is by targeting the cancer cells and killing them and by slowing down their growth.  Another method described was by reducing the amount of enzymes available for DNA synthesis (an indirect way of slowing down the growth of cancer cells) and by inhibiting two enzymes, COX-1 and COX-2 that are associated with the growth of colon cancers. Vitamin C, a potent anti-oxidant, used along with Avemar slowed down the growth of the colon cancer cells even more than with Avemar alone.
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Dr Wheatgrass Info | Monday, November 25, 2013
 

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